Chatelaine
The Canadian Press
greenlivingonline.com
Elevate simple chocolate cake by layering it with our Buttercream Icing recipe, or with ravishing raspberry and whipped cream, as we did with our Chocolate Birthday Cake. more »
A traditional Irish side dish also known as Bubble and Squeak. Our version is updated with green onions and parsley more »
Serve a dollop of this on toast, with your favourite holiday bird or on a sandwich. more »
The acidic component of this vinaigrette comes from the combination of orange and cranberry juices, and a hit of cider vinegar. more »
Grated apple adds sweetness and ensures moist results. more »
This vanilla-kissed custard is draped in its own caramel sauce. more »
A salad hearty enough to be a meal. more »
Spring into action with this hearty salad. more »
A versatile marinade – wonderful with fish, pork and chicken. more »
Tisanes are fragrant infusions made with edible plant material. more »
A classic cocktail that every home bartender should know how to make. more »
A sweet and refreshing drink, prefect for any occasion more »
A refreshing drink with a hint of citrus. more »
Use tomatoes of any colour in this recipe. more »