Festive Punch
FESTIVE PUNCH
4 oz. grenadine
2 Litre Club Soda
2 Litre Ginger Ale
1- 355 ml. frozen lemonade concentrate
1- 355 ml. frozen orange juice concentrate
1- 1.89L cranberry/raspberry cocktail
1- 1.89L pineapple juice
1 - 1.89L cranberry cocktail
Mint leaves optional
Orange and lemon slices optional
Mixing instructions:
Makes approx 35 servings.
Combine all ingredients in a large punch bowl. Keep a bottle of vodka or rum nearby to allow your guests to make their serving alcoholic. Use a large block of ice to keep the punch cold longer and undiluted.
Enjoy!









