Sir Laurier d'Arthabaska Tray

  • Prep Time -
  • Cook Time -
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1. Ingredients

  1. Canadian Sir Laurier d'Arthabaska cheese (cubes, wedges)
  2. Bread (pumpernickel, rye, baguette, focaccia etc)
  3. Crackers
  4. White wine, red wine
  5. Cherry tomatoes
  6. Red, white & concord grapes
  7. Hazelnuts; dry figs

2. Cooking Directions

  1. Arrange the cheese decoratively on a serving platter. Serve with fruit, party crackers and bread.

Yield: - serving

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