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Greek Pizza with Ground Beef
- Prep Time -
- Cook Time -
- Serves 4
Provided by allyouneedischeese.ca
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1. Ingredients
- 2/3 lb (300 g) ground beef
- 1 tbsp (15 mL) olive oil
- 1 1/3 cup (325 mL) pizza sauce
- 4 pita breads
- 1 green bell pepper, trimmed and cut into julienne strips
- Few pitted black or green olives, sliced
- 1/2 lb (250 g) Canadian Feta cheese, crumbled or Canadian Mozzarella cheese, grated
- Italian seasonings
2. Cooking Directions
- Preheat oven to 400 °F (200 °C).
- In skillet, brown ground beef in oil. Remove skillet from heat and drain off fat. Set aside.
- Spread each pita generously with pizza sauce. Cover evenly with ground beef, pepper strips and olives slices. Sprinkle with Canadian Feta cheese. Season to taste with Italian seasonings.
- Bake for 10 to 15 minutes. Remove from oven and let stand for 5 minutes before serving.
- Serve with green salad.
Yield: 4 servings
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