Cooking & Recipes - 6 hours ago
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Sides I am making are:
•Creamy corn casserole
•Cheesy vegetable casserole
•Homemade mac and cheese
•Loaded mashed potatoes
Thank you:)
The vegetable casserole has a few different colors when mixed- Green, orange, and white. The loaded mashed potatoes has large pieces of bacon and scallions on top. But I see what you mean.
Vegetarian & Vegan - 11 hours ago
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Are you, or do you know some one who is a vegan.But they have the nasty habit of smoking ciggies? What are your thoughts on that subject.Do you think they should still call themselves vegan even though,they do everything else vegan,except there addiction? I would like to know what you think.Thanks for your opinion.Best one gets the points!
Cooking & Recipes - 11 hours ago
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Cooking & Recipes - 11 hours ago
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After I boil the eggs I don't want to have them to be messed up so I can't put the filling back in the white part is there a way to cook them with out messing them up
Cooking & Recipes - 12 hours ago
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If you cut up your poultry do u have to turn the meat or does it just sit on the rack and checked for temp over time til temp is met
Cooking & Recipes - 12 hours ago
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does the wood chips go on top of the charcoal? Do you add anything into the water like a sauce or anything? And lastly what effect would the self basting property of the turkey will it have on the end results? And since it is already basted should olive oil be used?
I am looking for responses so you dont have to have everything but I will most definitely choose a best answer tomorrow?
Other - Food & Drink - 12 hours ago
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most creative answer gets the points!
Cooking & Recipes - 12 hours ago
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This is the first time I'm cooking a turkey, by myself, and knowone to help! I have a 9 and 1/2 pound turkey. Its a butterball! It says 20-30 minutes per pound. I do not have a thermonater, or a pop up thingy on my turkey! Will it be over done if I cook it for 4 hours? How do i know when it's done? Also what do u prefer,moist stuffed turkey stuffing, or crunchy? I am by myself this year and I want to make sure I dont mess it up. Thank you Also do u like yams with pecans or marshmellows better, and mashed or not? thanks again
im on a limited budget, butter ball is all walmart had 3 weeks ago. 2 and 1/2 hours or 3 tops. whew, thanks u saved me. It would suck having the fixings without the bird. Comment about it would be dust, LMAO u had me on the floor laughing! Thanks so much God Bless
Other - Food & Drink - 13 hours ago
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A little over a month ago, I allowed my uncle to borrow my car while he was in town for his homecoming. Today I found an opened factor box of Padrón Series 3000 Maduro cigars. They are still in their plastic sleeves, and as I have said, have been in my car for a little over a month. I live in Ohio, so I know humidity will be a problem for the cigars. What would be the best procedure to follow, without having to buy an expensive humidor I wouldn't plan on using again, to prepare these cigars to be smoke?
Other - Food & Drink - 13 hours ago
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Why is it important to eat right (healthy)? 10 points for best answer!