Lifestyle questions and answers

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  • Is it healthy to drink the water brussel sprouts and carrots are cooked in?

    Cooking & Recipes - 5 hours ago

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  • Are there any sides I can cook today?

    Cooking & Recipes - 8 hours ago

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    Sides I am making are: •Creamy corn casserole •Cheesy vegetable casserole •Homemade mac and cheese •Loaded mashed potatoes Thank you:) The vegetable casserole has a few different colors when mixed- Green, orange, and white. The loaded mashed potatoes has large pieces of bacon and scallions on top. But I see what you mean.
  • Turkey Stuffing question?

    Cooking & Recipes - 9 hours ago

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    Here's the thing, each year our whole family gathers together and does different dishes for Thanksgiving. This year, I thought I'd give the little Turkey guy a try. I've got the little guy almost done, I just need to marinate him, and I need to get the stuffing ready. I got some recipes online but they seem a little too "difficult". Yes, I know how to cook, lol! But I'm not a great cook. I need a simple, not-too-long, delicious turkey stuffing recipe for Thanksgiving. Any ideas?
  • I need the recipe from the book called "the apple pie tree"?

    Cooking & Recipes - 12 hours ago

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    Apple pie recipe i love this recipe please don't give me a differnt one
  • in England what are biscuits?

    Cooking & Recipes - 12 hours ago

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  • I'm boiling fresh farm egg to make devil eggs how do I do them with out messing up the egg when I peel them?

    Cooking & Recipes - 13 hours ago

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    After I boil the eggs I don't want to have them to be messed up so I can't put the filling back in the white part is there a way to cook them with out messing them up
  • When using a smoker I am smoking my turkey but?

    Cooking & Recipes - 13 hours ago

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    If you cut up your poultry do u have to turn the meat or does it just sit on the rack and checked for temp over time til temp is met
  • If an army of giant pickles attacked earth, how would you destroy them?

    Other - Food & Drink - 14 hours ago

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    most creative answer gets the points!
  • Another Turkey question!?

    Cooking & Recipes - 14 hours ago

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    This is the first time I'm cooking a turkey, by myself, and knowone to help! I have a 9 and 1/2 pound turkey. Its a butterball! It says 20-30 minutes per pound. I do not have a thermonater, or a pop up thingy on my turkey! Will it be over done if I cook it for 4 hours? How do i know when it's done? Also what do u prefer,moist stuffed turkey stuffing, or crunchy? I am by myself this year and I want to make sure I dont mess it up. Thank you Also do u like yams with pecans or marshmellows better, and mashed or not? thanks again im on a limited budget, butter ball is all walmart had 3 weeks ago. 2 and 1/2 hours or 3 tops. whew, thanks u saved me. It would suck having the fixings without the bird. Comment about it would be dust, LMAO u had me on the floor laughing! Thanks so much God Bless
  • How do u set up the smoker? Where does the water go above or below the charcoal?

    Cooking & Recipes - 15 hours ago

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